Ishita Dey is an Assistant Professor at the Department of Sociology, Faculty of Social Sciences, South Asian University, Delhi. Her research interests are migration, labor, food, and senses. She has been working on the life of sweets and sweetness in South Asia and her recent book, Sweet Excess: Crafting Mishti in Bengal has been published by Routledge in 2025.
Subscribe
Login
0 Comments
Oldest